y offers a selective versatile menu that is high quality, delicious, and sensibly priced in a wholesome friendly atmosphere supported by a proven successful international operating system.
The menu selection includes grilled and breaded fish, shrimp platters, and sandwiches with scrumptious sauces and accompaniments. Combo platters, family, and kids package
s are also available as value meals. Shrimp
y also presents a wide selection of freshly prepared salads on a gorgeous salad bar in addition to a variety of mouth-watering starters and sweets.Shrimp
y offers a counter service system, where customers select their choice from a well-designed menu board,pay at the cashier, and receive a well-package
y is the first of its kind and therefore, it is well positioned to sustain the leadership of the fast sea-food market category.
The first Shrimp
y restaurant opened in Kuwait
in 1988. Today, more than 20 Shrimp
y outlets operate successfully in Kuwait
, and more outlets coming soon in Kuwait
. We have our international outlets at Lebanon
, Saudi Arab
ia, Syria, Oman, Qatar, UAE, Jordan and Bahrain.
Our immediate expansion plans are currently centered in the Gulf
region and the Middle East. However, a long-term strategic expansion is planned for the United
States, European, Canadian and Asian markets.
Our primary objective is to be a leading company in the field of international multi-concept restaurant development, manage
ment and operations.
strategies are focused on developing Shrimp
y as one of the most important and viable quick-service seafood chain franchise concepts in the world through a re-energized and innovative operations system, brand manage
ment and development strategies and aggressively profitable franchising strategies.
Equally important to the main thrust of Al-Thiqa Restaurant
is to acquire and operate profitable and renowned international franchise concepts in Kuwait
and within the Middle East region.